{"id":15462,"date":"2016-09-01T00:00:00","date_gmt":"2016-08-31T22:00:00","guid":{"rendered":"https:\/\/www.tauroessiccatori.com\/2016\/09\/01\/freezer-bag-cooking-la-cottura-in-un-sacchetto\/"},"modified":"2016-09-01T00:00:00","modified_gmt":"2016-08-31T22:00:00","slug":"freezer-bag-cooking-la-cottura-in-un-sacchetto","status":"publish","type":"post","link":"https:\/\/stor51.tauroessiccatori.com\/sl\/2016\/09\/01\/kuhanje-v-vrecki-za-zamrzovanje\/","title":{"rendered":"Kuhanje v vre\u010dki za zamrzovanje: kuhanje v vre\u010dki"},"content":{"rendered":"
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Pod drevesom postavite napravo BIOSEC. ODKRITI TUKAJ<\/a> Bo\u017ei\u010dne akcije!<\/b><\/div>\r\n<\/div>
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Popusti na \u010drni petek so tu! \u00a0 Kliknite, da jih ne zamudite \u2192 <\/a>\r\n<\/b><\/div>\r\n<\/div><\/div>

To je, rehidrirajte hrano v vre\u010dki.<\/strong> v katerem ste jih prepeljali.<\/strong> (med izletom na prostem). Udobje se je pove\u010dalo, se vam ne zdi? Vendar se je treba malo potruditi proti toku, poglejmo, kako.<\/p>\n

Sestavine
\n<\/b>ri\u017e basmati (\u017ee kuhan in posu\u0161en, podoben testeninam) (P5 za pribli\u017eno 16 ur)
\nKorenje, posu\u0161eno na tanke rezine (P2 pribli\u017eno 18 ur)
\npeter\u0161iljevo mleto meso, kuhano in posu\u0161eno (P4 za pribli\u017eno 14 ur)
\n\"Krompirjevo lubje\", pripravek iz krompirja v juhi<\/p>\n

Postopek
\n<\/b>Vse te predhodno posu\u0161ene sestavine vzemite s seboj v vre\u010dki, ki je certificirana kot odporna na visoke temperature. V loncu zavrite vodo, jo vlijte v vre\u010dko in jo malo zmasirajte, da se sestavine preme\u0161ajo. Nato jo postavite na toplo mesto, da se rehidrira (balaklava, spalna vre\u010da, mikina ...), to bo trajalo pribli\u017eno 10 minut, nato pa bo va\u0161a ve\u010derja pripravljena! Neverjetno, kajne?<\/p>","protected":false},"excerpt":{"rendered":"

Metti un BIOSEC sotto l’Albero. SCOPRI QUI le promozioni di Natale! Gli sconti Black Friday sono qui! \u00a0 Clicca\u00a0per\u00a0non perderli \u2192 Cio\u00e8 reidratare le proprie vivande nel sacchetto in cui le avete trasportate (durante la gita all\u2019aperto). La comodit\u00e0 sta arrivando alle stelle, non trovate anche voi? Per\u00f2 ci vuole un po\u2019 di impegno a […]<\/p>","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[],"tags":[313,314],"class_list":["post-15462","post","type-post","status-publish","format-standard","hentry","tag-ricette","tag-sport-natura"],"acf":[],"yoast_head":"\nFreezer bag cooking: la cottura in un sacchetto - Tauro Essiccatori<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"sl_SI\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Freezer bag cooking: la cottura in un sacchetto - Tauro Essiccatori\" \/>\n<meta property=\"og:description\" content=\"Metti un BIOSEC sotto l'Albero. SCOPRI QUI le promozioni di Natale! Gli sconti Black Friday sono qui! \u00a0 Clicca\u00a0per\u00a0non perderli \u2192 Cio\u00e8 reidratare le proprie vivande nel sacchetto in cui le avete trasportate (durante la gita all\u2019aperto). La comodit\u00e0 sta arrivando alle stelle, non trovate anche voi? 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