{"id":15454,"date":"2016-09-01T00:00:00","date_gmt":"2016-08-31T22:00:00","guid":{"rendered":"https:\/\/www.tauroessiccatori.com\/2016\/09\/01\/il-risotto-al-volo-dello-chef-martino-beria\/"},"modified":"2016-09-01T00:00:00","modified_gmt":"2016-08-31T22:00:00","slug":"il-risotto-al-volo-dello-chef-martino-beria","status":"publish","type":"post","link":"https:\/\/stor51.tauroessiccatori.com\/sl\/2016\/09\/01\/il-risotto-al-volo-of-chef-martino-beria\/","title":{"rendered":"Ri\u017eota al volo chefa Martina Berie"},"content":{"rendered":"
\r\n
Pod drevesom postavite napravo BIOSEC. ODKRITI TUKAJ<\/a> Bo\u017ei\u010dne akcije!<\/b><\/div>\r\n<\/div>
\r\n
Popusti na \u010drni petek so tu! \u00a0 Kliknite, da jih ne zamudite \u2192 <\/a>\r\n<\/b><\/div>\r\n<\/div><\/div>

I pripravljene ri\u017eote<\/strong> lahko shranjevanje ve\u010derje<\/strong> ko se vrnemo utrujeni in z zamudo; seveda ne govorimo o ri\u017eoti, zapakirani v vre\u010dko in pobrani s police v supermarketu, ampak jo pripravimo popolnoma sami, za\u010den\u0161i z zelenjavo, seveda posu\u0161eno!<\/p>\n

Sestavine
\n<\/b>(obroki za 2 osebi)<\/p>\n

160 g ri\u017ea Vialone Nano
\n100 g bu\u010dk
\n40 g \u010debule
\nlupinica \u00bd limone
\n30 g korenja
\n2 \u010dajni \u017eli\u010dki doma\u010de posu\u0161ene zelenjavne ju\u0161ne kocke
\n1 \u017elica pecilnega pra\u0161ka
\n4 g kamene soli<\/p>\n

Postopek<\/b>
\nBu\u010dke operite in nare\u017eite na kocke, pri \u010demer odstranite oba konca. \u010cebulo nare\u017eite na rezine, limonino lupinico pa drobno sesekljajte. Na drobno nare\u017eite koren\u010dek in vso zelenjavo polo\u017eite v su\u0161ilnik.<\/p>\n

Program
\n<\/b>Odli\u010dno a t4 pri 50 \u00b0C za 12 ur<\/strong> dokler niso popolnoma dehidrirani.<\/p>\n

V skledi zme\u0161ajte ri\u017e, dehidrirano zelenjavo, kocko doma\u010de zelenjavne juhe, prehranski kvas in sol ter vse skupaj dajte v majhno vre\u010dko. Za pripravo ri\u017eote dodajte vro\u010do vodo in olje ter jo pripravite kot obi\u010dajno ri\u017eoto.<\/p>\n

Recept Martina Berije
\nwww.martinoberia.com<\/i><\/p>","protected":false},"excerpt":{"rendered":"

Metti un BIOSEC sotto l’Albero. SCOPRI QUI le promozioni di Natale! Gli sconti Black Friday sono qui! \u00a0 Clicca\u00a0per\u00a0non perderli \u2192 I risotti pronti possono salvare una cena quando rientriamo stanchi e in ritardo sulla tabella di marcia; ovviamente non stiamo parlando di un risotto confezionato in busta e prelevato dallo scaffale del supermercato ma […]<\/p>","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[],"tags":[309,310],"class_list":["post-15454","post","type-post","status-publish","format-standard","hentry","tag-ecocucina-e-riciclo","tag-orto-e-frutteto"],"acf":[],"yoast_head":"\nIl risotto al volo dello chef Martino Beria - Tauro Essiccatori<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"sl_SI\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Il risotto al volo dello chef Martino Beria - Tauro Essiccatori\" \/>\n<meta property=\"og:description\" content=\"Metti un BIOSEC sotto l'Albero. SCOPRI QUI le promozioni di Natale! Gli sconti Black Friday sono qui! \u00a0 Clicca\u00a0per\u00a0non perderli \u2192 I risotti pronti possono salvare una cena quando rientriamo stanchi e in ritardo sulla tabella di marcia; ovviamente non stiamo parlando di un risotto confezionato in busta e prelevato dallo scaffale del supermercato ma […]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/stor51.tauroessiccatori.com\/sl\/2016\/09\/01\/il-risotto-al-volo-of-chef-martino-beria\/\" \/>\n<meta property=\"og:site_name\" content=\"Tauro Essiccatori\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/TauroEssiccatori\/\" \/>\n<meta property=\"article:published_time\" content=\"2016-08-31T22:00:00+00:00\" \/>\n<meta name=\"author\" content=\"Tauro Admin\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Tauro Admin\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minuta\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/stor51.tauroessiccatori.com\/2016\/09\/01\/il-risotto-al-volo-dello-chef-martino-beria\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/stor51.tauroessiccatori.com\/2016\/09\/01\/il-risotto-al-volo-dello-chef-martino-beria\/\"},\"author\":{\"name\":\"Tauro Admin\",\"@id\":\"https:\/\/stor51.tauroessiccatori.com\/#\/schema\/person\/03c0696dc21f13e9b54b8b1ae60de53f\"},\"headline\":\"Il risotto al volo dello chef Martino Beria\",\"datePublished\":\"2016-08-31T22:00:00+00:00\",\"dateModified\":\"2016-08-31T22:00:00+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/stor51.tauroessiccatori.com\/2016\/09\/01\/il-risotto-al-volo-dello-chef-martino-beria\/\"},\"wordCount\":192,\"publisher\":{\"@id\":\"https:\/\/stor51.tauroessiccatori.com\/#organization\"},\"keywords\":[\"Ecocucina e riciclo\",\"Orto e frutteto\"],\"inLanguage\":\"sl-SI\"},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/stor51.tauroessiccatori.com\/2016\/09\/01\/il-risotto-al-volo-dello-chef-martino-beria\/\",\"url\":\"https:\/\/stor51.tauroessiccatori.com\/2016\/09\/01\/il-risotto-al-volo-dello-chef-martino-beria\/\",\"name\":\"Il risotto al volo dello chef Martino Beria - Tauro Essiccatori\",\"isPartOf\":{\"@id\":\"https:\/\/stor51.tauroessiccatori.com\/#website\"},\"datePublished\":\"2016-08-31T22:00:00+00:00\",\"dateModified\":\"2016-08-31T22:00:00+00:00\",\"breadcrumb\":{\"@id\":\"https:\/\/stor51.tauroessiccatori.com\/2016\/09\/01\/il-risotto-al-volo-dello-chef-martino-beria\/#breadcrumb\"},\"inLanguage\":\"sl-SI\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/stor51.tauroessiccatori.com\/2016\/09\/01\/il-risotto-al-volo-dello-chef-martino-beria\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/stor51.tauroessiccatori.com\/2016\/09\/01\/il-risotto-al-volo-dello-chef-martino-beria\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/stor51.tauroessiccatori.com\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Il risotto al volo dello chef Martino Beria\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/stor51.tauroessiccatori.com\/#website\",\"url\":\"https:\/\/stor51.tauroessiccatori.com\/\",\"name\":\"Tauro Essiccatori\",\"description\":\"Welcome to Tauro Essiccatori online shop\",\"publisher\":{\"@id\":\"https:\/\/stor51.tauroessiccatori.com\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/stor51.tauroessiccatori.com\/?s={search_term_string}\"},\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"sl-SI\"},{\"@type\":\"Organization\",\"@id\":\"https:\/\/stor51.tauroessiccatori.com\/#organization\",\"name\":\"Tauro Essiccatori\",\"url\":\"https:\/\/stor51.tauroessiccatori.com\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"sl-SI\",\"@id\":\"https:\/\/stor51.tauroessiccatori.com\/#\/schema\/logo\/image\/\",\"url\":\"https:\/\/www.tauroessiccatori.com\/wp-assets\/uploads\/2017\/07\/logo_tauro_500x109px.png\",\"contentUrl\":\"https:\/\/www.tauroessiccatori.com\/wp-assets\/uploads\/2017\/07\/logo_tauro_500x109px.png\",\"width\":500,\"height\":109,\"caption\":\"Tauro Essiccatori\"},\"image\":{\"@id\":\"https:\/\/stor51.tauroessiccatori.com\/#\/schema\/logo\/image\/\"},\"sameAs\":[\"https:\/\/www.facebook.com\/TauroEssiccatori\/\",\"https:\/\/www.instagram.com\/tauro_essiccatori\/\",\"https:\/\/it.linkedin.com\/company\/tauro-essiccatori\",\"https:\/\/www.youtube.com\/user\/tauroessiccatori\"]},{\"@type\":\"Person\",\"@id\":\"https:\/\/stor51.tauroessiccatori.com\/#\/schema\/person\/03c0696dc21f13e9b54b8b1ae60de53f\",\"name\":\"Tauro Admin\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"sl-SI\",\"@id\":\"https:\/\/stor51.tauroessiccatori.com\/#\/schema\/person\/image\/\",\"url\":\"https:\/\/secure.gravatar.com\/avatar\/948b1337cb044a83aa6474b5005f4ccb?s=96&d=mm&r=g\",\"contentUrl\":\"https:\/\/secure.gravatar.com\/avatar\/948b1337cb044a83aa6474b5005f4ccb?s=96&d=mm&r=g\",\"caption\":\"Tauro Admin\"}}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Il risotto al volo dello chef Martino Beria - Tauro Essiccatori","robots":{"index":"noindex","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"og_locale":"sl_SI","og_type":"article","og_title":"Il risotto al volo dello chef Martino Beria - Tauro Essiccatori","og_description":"Metti un BIOSEC sotto l'Albero. SCOPRI QUI le promozioni di Natale! Gli sconti Black Friday sono qui! \u00a0 Clicca\u00a0per\u00a0non perderli \u2192 I risotti pronti possono salvare una cena quando rientriamo stanchi e in ritardo sulla tabella di marcia; ovviamente non stiamo parlando di un risotto confezionato in busta e prelevato dallo scaffale del supermercato ma […]","og_url":"https:\/\/stor51.tauroessiccatori.com\/sl\/2016\/09\/01\/il-risotto-al-volo-of-chef-martino-beria\/","og_site_name":"Tauro Essiccatori","article_publisher":"https:\/\/www.facebook.com\/TauroEssiccatori\/","article_published_time":"2016-08-31T22:00:00+00:00","author":"Tauro Admin","twitter_card":"summary_large_image","twitter_misc":{"Written by":"Tauro Admin","Est. reading time":"1 minuta"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/stor51.tauroessiccatori.com\/2016\/09\/01\/il-risotto-al-volo-dello-chef-martino-beria\/#article","isPartOf":{"@id":"https:\/\/stor51.tauroessiccatori.com\/2016\/09\/01\/il-risotto-al-volo-dello-chef-martino-beria\/"},"author":{"name":"Tauro Admin","@id":"https:\/\/stor51.tauroessiccatori.com\/#\/schema\/person\/03c0696dc21f13e9b54b8b1ae60de53f"},"headline":"Il risotto al volo dello chef Martino Beria","datePublished":"2016-08-31T22:00:00+00:00","dateModified":"2016-08-31T22:00:00+00:00","mainEntityOfPage":{"@id":"https:\/\/stor51.tauroessiccatori.com\/2016\/09\/01\/il-risotto-al-volo-dello-chef-martino-beria\/"},"wordCount":192,"publisher":{"@id":"https:\/\/stor51.tauroessiccatori.com\/#organization"},"keywords":["Ecocucina e riciclo","Orto e frutteto"],"inLanguage":"sl-SI"},{"@type":"WebPage","@id":"https:\/\/stor51.tauroessiccatori.com\/2016\/09\/01\/il-risotto-al-volo-dello-chef-martino-beria\/","url":"https:\/\/stor51.tauroessiccatori.com\/2016\/09\/01\/il-risotto-al-volo-dello-chef-martino-beria\/","name":"Il risotto al volo dello chef Martino Beria - Tauro Essiccatori","isPartOf":{"@id":"https:\/\/stor51.tauroessiccatori.com\/#website"},"datePublished":"2016-08-31T22:00:00+00:00","dateModified":"2016-08-31T22:00:00+00:00","breadcrumb":{"@id":"https:\/\/stor51.tauroessiccatori.com\/2016\/09\/01\/il-risotto-al-volo-dello-chef-martino-beria\/#breadcrumb"},"inLanguage":"sl-SI","potentialAction":[{"@type":"ReadAction","target":["https:\/\/stor51.tauroessiccatori.com\/2016\/09\/01\/il-risotto-al-volo-dello-chef-martino-beria\/"]}]},{"@type":"BreadcrumbList","@id":"https:\/\/stor51.tauroessiccatori.com\/2016\/09\/01\/il-risotto-al-volo-dello-chef-martino-beria\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/stor51.tauroessiccatori.com\/"},{"@type":"ListItem","position":2,"name":"Il risotto al volo dello chef Martino Beria"}]},{"@type":"WebSite","@id":"https:\/\/stor51.tauroessiccatori.com\/#website","url":"https:\/\/stor51.tauroessiccatori.com\/","name":"Tauro Essiccatori","description":"Welcome to Tauro Essiccatori online shop","publisher":{"@id":"https:\/\/stor51.tauroessiccatori.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/stor51.tauroessiccatori.com\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"sl-SI"},{"@type":"Organization","@id":"https:\/\/stor51.tauroessiccatori.com\/#organization","name":"Tauro Essiccatori","url":"https:\/\/stor51.tauroessiccatori.com\/","logo":{"@type":"ImageObject","inLanguage":"sl-SI","@id":"https:\/\/stor51.tauroessiccatori.com\/#\/schema\/logo\/image\/","url":"https:\/\/www.tauroessiccatori.com\/wp-assets\/uploads\/2017\/07\/logo_tauro_500x109px.png","contentUrl":"https:\/\/www.tauroessiccatori.com\/wp-assets\/uploads\/2017\/07\/logo_tauro_500x109px.png","width":500,"height":109,"caption":"Tauro Essiccatori"},"image":{"@id":"https:\/\/stor51.tauroessiccatori.com\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/TauroEssiccatori\/","https:\/\/www.instagram.com\/tauro_essiccatori\/","https:\/\/it.linkedin.com\/company\/tauro-essiccatori","https:\/\/www.youtube.com\/user\/tauroessiccatori"]},{"@type":"Person","@id":"https:\/\/stor51.tauroessiccatori.com\/#\/schema\/person\/03c0696dc21f13e9b54b8b1ae60de53f","name":"Tauro Admin","image":{"@type":"ImageObject","inLanguage":"sl-SI","@id":"https:\/\/stor51.tauroessiccatori.com\/#\/schema\/person\/image\/","url":"https:\/\/secure.gravatar.com\/avatar\/948b1337cb044a83aa6474b5005f4ccb?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/948b1337cb044a83aa6474b5005f4ccb?s=96&d=mm&r=g","caption":"Tauro Admin"}}]}},"_links":{"self":[{"href":"https:\/\/stor51.tauroessiccatori.com\/sl\/wp-json\/wp\/v2\/posts\/15454"}],"collection":[{"href":"https:\/\/stor51.tauroessiccatori.com\/sl\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/stor51.tauroessiccatori.com\/sl\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/stor51.tauroessiccatori.com\/sl\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/stor51.tauroessiccatori.com\/sl\/wp-json\/wp\/v2\/comments?post=15454"}],"version-history":[{"count":0,"href":"https:\/\/stor51.tauroessiccatori.com\/sl\/wp-json\/wp\/v2\/posts\/15454\/revisions"}],"wp:attachment":[{"href":"https:\/\/stor51.tauroessiccatori.com\/sl\/wp-json\/wp\/v2\/media?parent=15454"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/stor51.tauroessiccatori.com\/sl\/wp-json\/wp\/v2\/categories?post=15454"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/stor51.tauroessiccatori.com\/sl\/wp-json\/wp\/v2\/tags?post=15454"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}