{"id":4146,"date":"2019-09-22T18:57:21","date_gmt":"2019-09-22T16:57:21","guid":{"rendered":"https:\/\/www.tauroessiccatori.com\/?post_type=tauro_recipe&p=4146"},"modified":"2019-11-20T14:55:43","modified_gmt":"2019-11-20T13:55:43","slug":"chips-di-mele","status":"publish","type":"tauro_recipe","link":"https:\/\/stor51.tauroessiccatori.com\/sk\/ricetta\/jablkove-cipsy\/","title":{"rendered":"Jablkov\u00e9 \u010dipsy, pln\u00e1 cena!"},"content":{"rendered":"
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Pod strom umiestnite BIOSEC. ZOBRAZI\u0164 TU<\/a> Viano\u010dn\u00e9 akcie!<\/b><\/div>\r\n<\/div>
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\u010cierny piatok z\u013eavy s\u00fa tu! \u00a0 Kliknite, aby ste ich nezme\u0161kali \u2192 <\/a>\r\n<\/b><\/div>\r\n<\/div><\/div>\r\n

A\u00a0klasika v\u0161etk\u00fdch \u010dias<\/strong>su\u0161en\u00e9 jablko. \u013dahko sa pripravuj\u00fa, ale nedaj\u00fa sa skladova\u0165... preto\u017ee sa r\u00fdchlo min\u00fa! Prejdime si v\u0161ak z\u00e1kladn\u00e9 kroky su\u0161enia tohto \u00fa\u017easn\u00e9ho ovocia a zachovania v\u0161etk\u00fdch jeho vlastnost\u00ed su\u0161en\u00edm.<\/p>\r\n

Zlo\u017eky<\/strong>
Mno\u017estvo jab\u013ak
Citr\u00f3n
\u0160korica (volite\u013ene)<\/p>\r\n

Postup<\/strong>
Kr\u00e1janie jab\u013ak<\/strong>\u00a04 mm hrub\u00e9, ak s\u00fa bio, m\u00f4\u017eete ich necha\u0165 aj so \u0161upkou, ktor\u00e1 je bohat\u00e1 na vitam\u00edny. Aby ste zabr\u00e1nili ich s\u010dernaniu, m\u00f4\u017eete ich tie\u017e namo\u010di\u0165 do vody s citr\u00f3nom. Potom pl\u00e1tky osu\u0161te a vlo\u017ete ich do ko\u0161ov su\u0161i\u010dky.<\/p>\r\n

Program<\/strong>
Str\u00e1nka\u00a0P2<\/strong>\u00a0bude v poriadku, k\u00fdm \u00faplne nevyschne.<\/p>\r\n

Po vychladnut\u00ed ich vlo\u017ete do vzduchotesnej sklenenej alebo plechovej n\u00e1doby a pre pr\u00edjemn\u00fa v\u00f4\u0148u do nich m\u00f4\u017eete vlo\u017ei\u0165 \u0161koricu.<\/p>","protected":false},"excerpt":{"rendered":"

Klasika v\u0161etk\u00fdch \u010dias, su\u0161en\u00e9 jablko. \u013dahko sa pripravuj\u00fa, ale nedaj\u00fa sa skladova\u0165... preto\u017ee sa r\u00fdchlo min\u00fa! Prejdime si v\u0161ak z\u00e1kladn\u00e9 kroky su\u0161enia tohto \u00fa\u017easn\u00e9ho ovocia.<\/p>","protected":false},"featured_media":7133,"template":"","class_list":["post-4146","tauro_recipe","type-tauro_recipe","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"\nChips di mele, a tutto scronc! - Tauro Essiccatori<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"sk_SK\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Chips di mele, a tutto scronc! - Tauro Essiccatori\" \/>\n<meta property=\"og:description\" content=\"Un\u00a0classico di sempre, la mela essiccata. 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