{"id":4147,"date":"2019-09-22T18:58:00","date_gmt":"2019-09-22T16:58:00","guid":{"rendered":"https:\/\/www.tauroessiccatori.com\/?post_type=tauro_recipe&p=4147"},"modified":"2019-11-20T14:53:30","modified_gmt":"2019-11-20T13:53:30","slug":"jerky-beef","status":"publish","type":"tauro_recipe","link":"https:\/\/stor51.tauroessiccatori.com\/lt\/ricetta\/dziuvesiai-su-jautiena\/","title":{"rendered":"D\u017eerkai i\u0161 jautienos, d\u017eiovintos m\u0117sos juostel\u0117s"},"content":{"rendered":"
\r\n
Po med\u017eiu pad\u0117kite BIOSEC. ATRASKITE \u010cIA<\/a> Kal\u0117din\u0117s akcijos!<\/b><\/div>\r\n<\/div>
\r\n
Juodojo penktadienio nuolaidos jau \u010dia! \u00a0 Spustel\u0117kite, kad j\u0173 nepraleistum\u0117te \u2192 <\/a>\r\n<\/b><\/div>\r\n<\/div><\/div>\r\n

I\u0161vertus \u012f ital\u0173 kalb\u0105, kalbame apie\u00a0d\u017eiovinta m\u0117sa<\/strong> I\u0161bandykite j\u012f bent kart\u0105 gyvenime, jei jis dar nepateko \u012f j\u016bs\u0173 d\u017eiovykl\u0105!<\/p>\r\n

Sudedamosios dalys<\/b>
800 g labai liesos jautienos
65 ml Vor\u010dester\u0161yro pada\u017eo
65 ml soj\u0173 pada\u017eo
1 valgomasis \u0161auk\u0161tas pomidor\u0173 sul\u010di\u0173
1 valgomasis \u0161auk\u0161tas baltojo vyno acto
1 arbatinis \u0161auk\u0161telis cukraus
1\/4 arbatinio \u0161auk\u0161telio anks\u010diau d\u017eiovint\u0173 \u010desnak\u0173 milteli\u0173
1\/4 arbatinio \u0161auk\u0161telio anks\u010diau d\u017eiovint\u0173 svog\u016bn\u0173 milteli\u0173
1 arbatinis \u0161auk\u0161telis druskos<\/p>\r\n

Proced\u016bra<\/b>
I\u0161trinti<\/strong>\u00a0i\u0161 m\u0117sos kuo daugiau\u00a0riebalai<\/strong>\u00a0ir galb\u016bt\u00a0u\u017e\u0161aldyti<\/strong>\u00a0Tada supjaustykite j\u012f plonomis ma\u017edaug 3 mm storio juostel\u0117mis, statmenomis pluo\u0161to kryp\u010diai, tada v\u0117l supjaustykite 25-35 mm plo\u010dio gabal\u0117liais. Tuo tarpu kitus ingredientus sumai\u0161ykite blenderiu ir supilkite juos ant m\u0117sos juosteli\u0173, i\u0161d\u0117liot\u0173 l\u0117k\u0161t\u0117je, kuri bus dedama \u012f\u00a0marinuoti \u0161aldytuve per nakt\u012f<\/strong>\u00a0j\u012f pagardinti. Tada sud\u0117kite m\u0117s\u0105 \u012f d\u017eiovinimo krep\u0161ius, vengdami, kad ji nesutapt\u0173.<\/p>\r\n

Programa
<\/b>P4<\/strong>\u00a0Super kar\u0161ta 68 laipsni\u0173 temperat\u016broje\u00a0apie 4 valandas<\/strong>.<\/p>\r\n

Apverskite m\u0117s\u0105 ir pakartokite \u0161\u012f proces\u0105 dar 6-8 valandas.<\/p>\r\n

D\u017eerkai turi b\u016bti tamsios spalvos, pluo\u0161tiniai ir pakankamai stand\u016bs, kad bandant juos sulenkti jie l\u016b\u017et\u0173.\u00a0D\u0117mesio<\/strong>\u00a0kad d\u017ei\u016bv\u0117siai tur\u0117t\u0173 b\u016bti laikomi \u0161aldytuve arba vakuumin\u0117je pakuot\u0117je ir suvartojami per \u0161e\u0161is m\u0117nesius nuo i\u0161d\u017eiovinimo.<\/p>","protected":false},"excerpt":{"rendered":"

Per tradurlo in italiano, stiamo parlando di carne essiccata da provare almeno una volta nella vita se nel vostro essiccatore non \u00e8 ancora entrata. Una delizia “all’americana”!<\/p>","protected":false},"featured_media":7138,"template":"","class_list":["post-4147","tauro_recipe","type-tauro_recipe","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"\nJerky beef, strisce di carne essiccata - Tauro Essiccatori<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"lt_LT\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Jerky beef, strisce di carne essiccata - Tauro Essiccatori\" \/>\n<meta property=\"og:description\" content=\"Per tradurlo in italiano, stiamo parlando di carne essiccata da provare almeno una volta nella vita se nel vostro essiccatore non \u00e8 ancora entrata. 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