{"id":15441,"date":"2016-08-25T00:00:00","date_gmt":"2016-08-24T22:00:00","guid":{"rendered":"https:\/\/www.tauroessiccatori.com\/2016\/08\/25\/i-grandi-ostici-dellessiccazione-le-albicocche\/"},"modified":"2022-08-08T12:21:14","modified_gmt":"2022-08-08T10:21:14","slug":"i-grandi-ostici-dellessiccazione-le-albicocche","status":"publish","type":"post","link":"https:\/\/stor51.tauroessiccatori.com\/lt\/2016\/08\/25\/didziuju-dziustanciu-abrikosu-seimininkai\/","title":{"rendered":"Did\u017eioji d\u017eiovinimo ostija: abrikosai"},"content":{"rendered":"
\r\n
Po med\u017eiu pad\u0117kite BIOSEC. ATRASKITE \u010cIA<\/a> Kal\u0117din\u0117s akcijos!<\/b><\/div>\r\n<\/div>
\r\n
Juodojo penktadienio nuolaidos jau \u010dia! \u00a0 Spustel\u0117kite, kad j\u0173 nepraleistum\u0117te \u2192 <\/a>\r\n<\/b><\/div>\r\n<\/div><\/div>

Prie\u0161i\u0161kai nusiteik\u0119s taip, bet ne per daug! Tereikia atsi\u017evelgti \u012f du esminius aspektus, tokius kaip dydis ir temperat\u016bra, ir i\u0161d\u017eiovin\u0119 tur\u0117site puiki\u0173 u\u017ekand\u017ei\u0173, kuriuos patogu ne\u0161iotis ir valgyti bet kuriuo paros metu.<\/p>\n

<\/p>\n

Sudedamosios dalys<\/strong>
\ngausyb\u0117 abrikos\u0173 (vidutinio dyd\u017eio ir geros brandos)<\/p>\n

Proced\u016bra<\/strong>
\nJei ilgiausios abrikoso pus\u0117s ilgis vir\u0161ija 4 cm, abrikosas sugenda dar nei\u0161d\u017ei\u016bv\u0119s, tod\u0117l geriau jo nesupjaustyti (nebent norite supjaustyti 5 mm plonais grie\u017ein\u0117liais ar ma\u017eais gabal\u0117liais, tada gerai). \u012eprasto dyd\u017eio abrikosus reik\u0117t\u0173 perpjauti pusiau, i\u0161skobti kauliukus ir sud\u0117ti pilvu \u012f vir\u0161\u0173 \u012f d\u017eiovykl\u0117s krep\u0161elius (be kepimo popieriaus ar \"Drysilk\").<\/p>\n

Programa<\/strong>
\nPasirinkite ma\u017edaug 50\u00b0 program\u0105 (arba daugiau, jei reikia), t4 arba t5 48\/60 val.
\nPatartina retkar\u010diais juos patikrinti, nes jei tarp patikrinim\u0173 j\u0173 i\u0161vaizda pasikei\u010dia, vadinasi, jie vis dar turi vandens, kur\u012f reikia pa\u0161alinti. 9 testas: suspauskite abrikoso pilvuk\u0105, jis turi b\u016bti kietas.
\nTada laikykite juos sandariai u\u017edarytame stiklainyje.<\/p>","protected":false},"excerpt":{"rendered":"

Metti un BIOSEC sotto l’Albero. SCOPRI QUI le promozioni di Natale! Gli sconti Black Friday sono qui! \u00a0 Clicca\u00a0per\u00a0non perderli \u2192 Ostici s\u00ec, ma non troppo! Baster\u00e0 tenere conto di due aspetti fondamentali quali dimensioni e temperatura e una volta essiccate, avrete degli ottimi spuntini, comodi da trasportare e da mangiare in ogni momento della […]<\/p>","protected":false},"author":1,"featured_media":165121,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[310],"class_list":["post-15441","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-senza-categoria","tag-orto-e-frutteto"],"acf":[],"yoast_head":"\nI grandi ostici dell\u2019essiccazione: le albicocche - Tauro Essiccatori<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"lt_LT\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"I grandi ostici dell\u2019essiccazione: le albicocche - Tauro Essiccatori\" \/>\n<meta property=\"og:description\" content=\"Metti un BIOSEC sotto l'Albero. SCOPRI QUI le promozioni di Natale! Gli sconti Black Friday sono qui! \u00a0 Clicca\u00a0per\u00a0non perderli \u2192 Ostici s\u00ec, ma non troppo! 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