{"id":4828,"date":"2019-10-07T16:51:49","date_gmt":"2019-10-07T14:51:49","guid":{"rendered":"https:\/\/www.tauroessiccatori.com\/?page_id=4828\/"},"modified":"2023-07-19T09:11:04","modified_gmt":"2023-07-19T07:11:04","slug":"cosa-essiccare","status":"publish","type":"page","link":"https:\/\/stor51.tauroessiccatori.com\/lt\/inspiracijos\/ka-dziovinti\/","title":{"rendered":"K\u0105 d\u017eiovinti"},"content":{"rendered":"
\r\n
Po med\u017eiu pad\u0117kite BIOSEC. ATRASKITE \u010cIA<\/a> Kal\u0117din\u0117s akcijos!<\/b><\/div>\r\n<\/div>
\r\n
Juodojo penktadienio nuolaidos jau \u010dia! \u00a0 Spustel\u0117kite, kad j\u0173 nepraleistum\u0117te \u2192 <\/a>\r\n<\/b><\/div>\r\n<\/div><\/div>
\n
\n
\n
\n
\n
\n
\n
\n
\n <\/p>\n

id\u0117jos kiekvienam ingredientui<\/h1>\n<\/p><\/div>\n
\n

Atidarykite \u0161aldytuv\u0105 ir prad\u0117kite! N\u0117ra joki\u0173 apribojim\u0173, k\u0105 galite d\u017eiovinti. Atraskite papras\u010diausius produktus, su kuriais galima prad\u0117ti gaminti, gurmani\u0161kus ir atliekas taupan\u010dius receptus, gard\u017eius u\u017ekand\u017eius ir skanius u\u017ekand\u017eius. Mes jums pad\u0117sime.<\/p>\n<\/p><\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/p><\/div>\n

\n\n\n\n\n\n\n
vaisiai<\/a><\/td>\nMakaronai<\/a><\/td>\n<\/tr>\n
dar\u017eov\u0117s<\/a><\/td>\nm\u0117sa<\/a><\/td>\n<\/tr>\n
grybai<\/a><\/td>\nprieskoniai<\/a><\/td>\n<\/tr>\n
vaista\u017eol\u0117s<\/a><\/td>\n\u017euvis<\/a><\/td>\n<\/tr>\n<\/tbody>\n<\/table><\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/div>\n

<\/a><\/p>\n

\n

vaisiai<\/h2>\n
\n
\n
\n \n \n
\n
\n

D\u017eiovinti vaisi\u0173 lapai<\/h3>\n
<\/div>\n
Mandolina labai plonai supjaustykite vaisi\u0173 grie\u017ein\u0117lius ir sud\u0117kite juos ant \"DrySilk\" lak\u0161t\u0173, kad neprilipt\u0173 prie stal\u010di\u0173, tada d\u017eiovinkite 60 laipsni\u0173 temperat\u016broje 12 valand\u0173 (pagal \"Biosec\" t5 program\u0105)...<\/div>\n <\/div>\n
\n ><\/span>\n <\/div>\n <\/div>\n <\/a>\n <\/div>\n
\n \n \n
\n
\n

Kaip d\u017eiovinti avietes<\/h3>\n
<\/div>\n
Daugelis j\u016bs\u0173 klausia, kaip geriausia d\u017eiovinti skanias avietes. Taigi nuskinkite juos, nuplaukite ir sud\u0117kite \u012f \"Biosec\" lentynas. Paleiskite T4 program\u0105, kuri veikia ma\u017edaug 50\u00b0 temperat\u016broje...<\/div>\n <\/div>\n
\n ><\/span>\n <\/div>\n <\/div>\n <\/a>\n <\/div>\n
\n \n \n
\n
\n

D\u017eiovinti bananai
\n<\/h3>\n
<\/div>\n
Nulupkite bananus, supjaustykite juos nedideliais gabal\u0117liais ir sud\u0117kite \u012f eksikatori\u0173 ant kepimo popieriaus (dar geriau ant \"DrySilk\" lak\u0161t\u0173). D\u017eiovinkite 55 laipsni\u0173 temperat\u016broje apie 20 valand\u0173 (Biosec programa P1)...<\/div>\n <\/div>\n
\n ><\/span>\n <\/div>\n <\/div>\n <\/a>\n <\/div>\n

<\/a>\n <\/div>\n<\/p><\/div>\n<\/div>\n

\n
\n
\n
<\/div>\n
\n

dar\u017eov\u0117s<\/h2>\n
\n
\n
\n \n \n
\n
\n

Cukinij\u0173 tra\u0161ku\u010diai su melisa ir m\u0117tomis<\/h3>\n
<\/div>\n
Cukinijas nuplaukite ir supjaustykite 4\/5 mm storio apskritimais. Susmulkinkite pasirinktas \u017eoleles, suberkite cukinijas ir prieskonin\u0119 drusk\u0105, stipriai i\u0161mai\u0161ykite...
\n<\/div>\n <\/div>\n
\n ><\/span>\n <\/div>\n <\/div>\n <\/a>\n <\/div>\n
\n \n \n
\n
\n

Kvepia kop\u016bstais? Padarykime juos sausus!<\/h3>\n
<\/div>\n
Ar \u017einojote, kad v\u0117\u017eys neken\u010dia kop\u016bst\u0173? Tur\u0117dami 500 g kop\u016bst\u0173 ir \"Biosec\" prietais\u0105 galite pasigaminti d\u017eiovint\u0173 tra\u0161ki\u0173 kop\u016bst\u0173 tra\u0161ku\u010di\u0173, kuri\u0173 pavyd\u0117s visi u\u017ekand\u017eiai...<\/div>\n <\/div>\n
\n ><\/span>\n <\/div>\n <\/div>\n <\/a>\n <\/div><\/div>\n<\/p><\/div>\n<\/p><\/div>\n

<\/a>\n <\/div>\n<\/p><\/div>\n<\/div>\n

\n

grybai<\/h2>\n
\n
\n
\n \n \n
\n
\n

Takosai su gryb\u0173 pa\u0161tetu ir r\u016bkytais bakla\u017eanais<\/h3>\n
<\/div>\n
Jei m\u0117gstate vasaros vakarienes, negal\u0117site apsieiti be \u0161i\u0173 tra\u0161ki\u0173 kukur\u016bz\u0173 ir s\u0117kl\u0173 taco, gard\u017ei\u0173 marinuot\u0173 bakla\u017ean\u0173 ir aromatingo gryb\u0173 pa\u0161teto be atliek\u0173. \u017dinoma, viskas i\u0161d\u017eiovinta...<\/div>\n <\/div>\n
\n ><\/span>\n <\/div>\n <\/div>\n <\/a>\n <\/div>\n
\n \n \n
\n
\n

Gryb\u0173 grietin\u0117l\u0117s milteliai: nuostabus receptas su t\u016bkstan\u010diu panaudojimo b\u016bd\u0173!<\/h3>\n
<\/div>\n
Gryb\u0173 kremin\u0117 sriuba yra vienas i\u0161 t\u0173 delikates\u0173, kuriais galima pagardinti pagrindin\u012f patiekal\u0105 arba pasigaminti paprast\u0105, bet gard\u0173 velout\u00e9. Ta\u010diau d\u017eiovint\u0105 preparat\u0105 turite tur\u0117ti namuose. Kaip tai padaryti?.<\/div>\n <\/div>\n
\n ><\/span>\n <\/div>\n <\/div>\n <\/a>\n <\/div>\n
\n \n \n
\n
\n

Gryb\u0173 miltai gryb\u0173 skonio makaronams gaminti<\/h3>\n
<\/div>\n
O jei jau turite d\u017eiovint\u0173 gryb\u0173, dabar reikia padaryti \u0161uol\u012f ir paruo\u0161ti gryb\u0173 skonio makaronus - \u017einoma, taip pat su d\u017eiovintais grybais! D\u017eiovintus grybus sumai\u0161ykite iki milt\u0173 milteli\u0173...<\/div>\n <\/div>\n
\n ><\/span>\n <\/div>\n <\/div>\n <\/a>\n <\/div>\n

<\/a>\n <\/div>\n<\/p><\/div>\n<\/div>\n

\n
\n
\n
\n

vaista\u017eol\u0117s<\/h2>\n
\n
\n
\n \n \n
\n
\n

D\u017eiovintos medetkos, savyb\u0117s ir nauda<\/h3>\n
<\/div>\n
D\u017eiovinti medetk\u0173 \u017eiedai, stebuklas vien pa\u017evelgus \u012f j\u0173 spalv\u0105! \u0160is augalas gars\u0117ja fitoterapin\u0117mis savyb\u0117mis: i\u0161d\u017eiovinkime j\u012f, kad visada tur\u0117tume po ranka...<\/div>\n <\/div>\n
\n ><\/span>\n <\/div>\n <\/div>\n <\/a>\n <\/div>\n
\n \n \n
\n
\n

D\u017eiovintos pelyn\u0173, lap\u0173 ir \u017eied\u0173 \u017eoleli\u0173 arbata<\/h3>\n
<\/div>\n
I\u0161 d\u017eiovint\u0173 pelyn\u0173 galima pasigaminti puiki\u0105 vaista\u017eoli\u0173 arbat\u0105, skirt\u0105 nedideliems kv\u0117pavimo tak\u0173, vir\u0161kinamojo trakto ir odos negalavimams mal\u0161inti, pvz., kaip kompres\u0105...<\/div>\n <\/div>\n
\n ><\/span>\n <\/div>\n <\/div>\n <\/a>\n <\/div><\/div>\n<\/p><\/div>\n
<\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/p><\/div>\n

<\/a>\n<\/div>\n

\n

Makaronai<\/h2>\n
\n
\n
\n \n \n
\n
\n

Makaronai: istorinis maistas, primityvi technologija<\/h3>\n
<\/div>\n
Su\u017einokime, kaip pasigaminti \u0161vie\u017ei\u0173 makaron\u0173, net be kiau\u0161ini\u0173, o paskui juos i\u0161d\u017eiovinti, kad sand\u0117liuke visada b\u016bt\u0173 paruo\u0161ti naudoti. Toks pat sveikas ir naudingas, kaip ir bet koks savos gamybos produktas su d\u017eiovintuvu...<\/div>\n <\/div>\n
\n ><\/span>\n <\/div>\n <\/div>\n <\/a>\n <\/div>\n
\n \n \n
\n
\n

D\u017eiovint\u0173 balt\u0173j\u0173 \u0161parag\u0173 lazanija su dar\u017eovi\u0173 be\u0161amelio pada\u017eu<\/h3>\n
<\/div>\n
Visada gaila i\u0161mesti \u0161parag\u0173 stiebus vien d\u0117l to, kad jie \u0161iek tiek sumed\u0117j\u0119... I\u0161naudokime juos d\u017eiovindami, kad gautume netik\u0117tus \u0161parag\u0173 lak\u0161tus, kuriuos gal\u0117sime naudoti kaip pagrind\u0105 flanui...<\/div>\n <\/div>\n
\n ><\/span>\n <\/div>\n <\/div>\n <\/a>\n <\/div>\n
\n \n \n
\n
\n

\u0160efo Berijos d\u017eiovinti makaronai be glitimo<\/h3>\n
<\/div>\n
Tiems, kurie turi problem\u0173 d\u0117l glitimo netoleravimo arba nor\u0117t\u0173 i\u0161bandyti nauj\u0105 klasikini\u0173 tagliatelle versij\u0105, si\u016blome juos i\u0161 ry\u017ei\u0173 ir kukur\u016bz\u0173 milt\u0173. Kaip gaminami d\u017eiovinti makaronai be glitimo?<\/div>\n <\/div>\n
\n ><\/span>\n <\/div>\n <\/div>\n <\/a>\n <\/div>\n

<\/a>\n <\/div>\n<\/p><\/div>\n<\/div>\n

\n
\n
\n
<\/div>\n
\n

m\u0117sa<\/h2>\n
\n
\n
\n \n \n
\n
\n

Granuliuotas m\u0117sos sultinio kubelis<\/h3>\n
<\/div>\n
Be to, kad tai dar vienas m\u0117sos panaudojimas su d\u017eiovintuvu, po \u0161io recepto jums nebeleid\u017eiama pirkti nesveiko maisto ir glutamato prekybos centruose - visi su namuose pagamintu atsarg\u0173 kubu.<\/div>\n <\/div>\n
\n ><\/span>\n <\/div>\n <\/div>\n <\/a>\n <\/div>\n
\n \n \n
\n
\n

Jerky Beef - Tu vu\u00f2 fa' l'americano<\/h3>\n
<\/div>\n
\u0160is receptas ma\u017eai \u017einomas Italijoje, bet labai garsus Amerikoje: d\u017ei\u016bv\u0117s\u0117li\u0173 juostel\u0117s, geriau \u017einomos kaip d\u017ei\u016bv\u0117s\u0117li\u0173 jautiena! Svarbu naudoti 68\u00b0 program\u0105 ir tik lies\u0105 m\u0117s\u0105...<\/div>\n <\/div>\n
\n ><\/span>\n <\/div>\n <\/div>\n <\/a>\n <\/div><\/div>\n<\/p><\/div>\n<\/p><\/div>\n

<\/a>\n <\/div>\n<\/p><\/div>\n<\/div>\n

\n

prieskoniai<\/h2>\n
\n
\n
\n \n \n
\n
\n

Ciber\u017eol\u0117 ir jos savyb\u0117s: patobulintas \"aukso pienas\"!<\/h3>\n
<\/div>\n
Ar \u017einote d\u017eiovint\u0173 auksinio pieno milteli\u0173? Arba kokios nors priemon\u0117s pirmiesiems rudens negalavimams gydyti? Kuriame imunostimuliatorius ir namines priemones, kurias galima laikyti eksikatoriuje.<\/div>\n <\/div>\n
\n ><\/span>\n <\/div>\n <\/div>\n <\/a>\n <\/div>\n
\n \n \n
\n
\n

D\u017eiovintos paprikos, Labna's word: naminis skirtumas!<\/h3>\n
<\/div>\n
Bet ar kada nors ragavote tikros, \u0161vie\u017eiai sumaltos ir kruop\u0161\u010diai i\u0161d\u017eiovintos paprikos? Pirmiausia \u012fsigykite 6 raudon\u0105sias paprikas ir aitri\u0105j\u0105 paprik\u0105, o tada tiesiog naudokite \"Biosec\"...<\/div>\n <\/div>\n
\n ><\/span>\n <\/div>\n <\/div>\n <\/a>\n <\/div>\n
\n \n \n
\n
\n

D\u017eiovinta Tamba (prieskoniais pagardintas mango marinavimas)!<\/h3>\n
<\/div>\n
Ar nor\u0117tum\u0117te pasigaminti original\u0173 pagard\u0105, kuriuo gal\u0117tum\u0117te suteikti egzotikos tradiciniams patiekalams? Amba - Izraelyje populiarus a\u0161trus mango marinavimo prieskonis: kaip jis ruo\u0161iamas?<\/div>\n <\/div>\n
\n ><\/span>\n <\/div>\n <\/div>\n <\/a>\n <\/div>\n

<\/a>\n <\/div>\n<\/p><\/div>\n<\/div>\n

\n
\n
\n
\n

\u017euvis<\/h2>\n
\n
\n
\n \n \n
\n
\n

D\u017eiovintos \u017euvies tro\u0161kinys - receptas, pagal kur\u012f n\u0117ra atliek\u0173 ir yra daug skonio<\/h3>\n
<\/div>\n
\u012e keptuv\u0119 sud\u0117kite svog\u016bn\u0105, truput\u012f aliejaus, morkas ir salierus ir kepkite, kol dar\u017eov\u0117s nuvarv\u0117s. Tuo metu sud\u0117kite likusi\u0105 \u017euv\u012f, gerai sutrinkite kreve\u010di\u0173 galvas ir nuvarvinkite ...<\/div>\n <\/div>\n
\n ><\/span>\n <\/div>\n <\/div>\n <\/a>\n <\/div>\n
\n \n \n
\n
\n

\u017duvis ir gyv\u016bnams: tinkama dieta gra\u017eiam ir sveikam kailiui<\/h3>\n
<\/div>\n
Kalbant apie \u017euv\u012f ir omega-3... koks yra papras\u010diausias ir nat\u016braliausias b\u016bdas praturtinti augintinio mityb\u0105 naudingomis maistin\u0117mis med\u017eiagomis odai ir kailiui? \u0160tai d\u017eiovint\u0173 sardini\u0173 receptas<\/div>\n <\/div>\n
\n ><\/span>\n <\/div>\n <\/div>\n <\/a>\n <\/div><\/div>\n<\/p><\/div>\n
<\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/div>\n<\/div>\n
\n
\n
\n
\n<\/p>\n