{"id":15497,"date":"2017-08-03T00:00:00","date_gmt":"2017-08-02T22:00:00","guid":{"rendered":"https:\/\/www.tauroessiccatori.com\/2017\/08\/03\/7-10-corso-di-essiccazione-nella-capitale-con-lo-chef-paolo-dalicandro\/"},"modified":"2017-08-03T00:00:00","modified_gmt":"2017-08-02T22:00:00","slug":"7-10-corso-di-essiccazione-nella-capitale-con-lo-chef-paolo-dalicandro","status":"publish","type":"post","link":"https:\/\/stor51.tauroessiccatori.com\/fr\/2017\/08\/03\/7-10-cours-de-sechage-dans-la-capitale-avec-lo-chef-paolo-dalicandro\/","title":{"rendered":"7\/10, cours de s\u00e9chage dans la capitale avec le chef Paolo Dalicandro !"},"content":{"rendered":"
\r\n
Placez un BIOSEC sous l'arbre. D\u00c9COUVRIR ICI<\/a> Promotions de No\u00ebl !<\/b><\/div>\r\n<\/div>
\r\n
Les r\u00e9ductions du vendredi noir sont l\u00e0 ! \u00a0 Cliquez pour ne pas les manquer \u2192 <\/a>\r\n<\/b><\/div>\r\n<\/div><\/div>

Vous \u00eates \u00e0 la recherche d'un cours de sp\u00e9cialisation sur le s\u00e9chage<\/strong>? Le 7 octobre, \u00e0 Rome, de 10 \u00e0 13 heures, \u00e0 l'\u00e9cole D\u00eener avec le chef<\/strong>, I Chef Dalicandro<\/strong><\/a> tiendra un intense le\u00e7on<\/strong> pour d\u00e9couvrir et explorer le potentiel<\/strong> de cette outil<\/strong>.<\/p>\n

De la cuisine saine \u00e0 poudres<\/strong> fait maison, de viande s\u00e9ch\u00e9e<\/strong> \u00e0 l'adresse p\u00e2te feuillet\u00e9e<\/strong>, de gaufres<\/strong> de fruits \u00e0 meringues<\/strong>des fruits confits aux poivrons \u00e9cras\u00e9s, ceci et bien plus encore.<\/p>\n

Vous ne serez pas inond\u00e9 de recettes, mais de techniques<\/strong> e astuces<\/strong> pour devenir ma\u00eetres de la mati\u00e8re<\/strong> et pouvoir ensuite imaginer et pr\u00e9parer vos propres recettes sur une base solide et s\u00fbre.
\nVous comprendrez comment choisir un s\u00e8che-linge, les diff\u00e9rences entre un s\u00e8che-linge vertical et horizontal, l'utilisation de feuilles antiadh\u00e9sives et le choix des temp\u00e9ratures...
\n\u00c0 la fin du cours, tous les participants recevront un code de r\u00e9duction valable pour l'achat d'un s\u00e9choir ou de tout autre mat\u00e9riel connexe, offert par Tauro !<\/p>\n

Le site co\u00fbt<\/strong> du cours est 40\u20ac<\/strong> et vous pouvez avoir Plus d'informations ou inscription<\/strong> de .<\/a>\u00a0de l'\u00e9cole !<\/p>\n

Tous\u00a0d\u00e9tails<\/strong>\u00a0du cours ci-dessous :<\/p>\n

QUOI<\/strong>COURS DE SP\u00c9CIALISATION SUR LE S\u00c9CHAGE
\nO\u00d9<\/strong>Via della Pineta Sacchetti, 263 00168 - Rome
\nQUAND<\/strong>7 octobre 2017
\nTIMETABLE<\/strong>: 10.00 – 13.00
\nCO\u00dbT<\/strong>: \u20ac 40,00<\/p>","protected":false},"excerpt":{"rendered":"

Metti un BIOSEC sotto l’Albero. SCOPRI QUI le promozioni di Natale! Gli sconti Black Friday sono qui! \u00a0 Clicca\u00a0per\u00a0non perderli \u2192 State cercando un corso di specializzazione sull’essiccazione? Il 7 ottobre, a Roma, dalle 10 alle 13, alla scuola A tavola con lo chef, lo chef Dalicandro terr\u00e0 un’intensa lezione per scoprire e approfondire le […]<\/p>","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[],"tags":[308],"class_list":["post-15497","post","type-post","status-publish","format-standard","hentry","tag-news-e-comunicazioni"],"acf":[],"yoast_head":"\n7\/10, corso di essiccazione nella capitale con lo chef Paolo Dalicandro! - Tauro Essiccatori<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"7\/10, corso di essiccazione nella capitale con lo chef Paolo Dalicandro! - Tauro Essiccatori\" \/>\n<meta property=\"og:description\" content=\"Metti un BIOSEC sotto l'Albero. SCOPRI QUI le promozioni di Natale! Gli sconti Black Friday sono qui! \u00a0 Clicca\u00a0per\u00a0non perderli \u2192 State cercando un corso di specializzazione sull’essiccazione? 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