{"id":15460,"date":"2016-09-01T00:00:00","date_gmt":"2016-08-31T22:00:00","guid":{"rendered":"https:\/\/www.tauroessiccatori.com\/2016\/09\/01\/jerky-beef-cioe-strisce-di-carne-essiccata\/"},"modified":"2022-08-08T11:59:41","modified_gmt":"2022-08-08T09:59:41","slug":"jerky-beef-cioe-strisce-di-carne-essiccata","status":"publish","type":"post","link":"https:\/\/stor51.tauroessiccatori.com\/es\/2016\/09\/01\/jerky-beef-stripes-carne-seca\/","title":{"rendered":"Jerky Beef, es decir... \u00a1tiras de carne seca!"},"content":{"rendered":"
\r\n
Pon un BIOSEC debajo del \u00c1rbol. DESC\u00daBRALO AQU\u00cd<\/a> Promociones navide\u00f1as<\/b><\/div>\r\n<\/div>
\r\n
Ya est\u00e1n aqu\u00ed los descuentos del Black Friday \u00a0 Haz clic para no perd\u00e9rtelos \u2192 <\/a>\r\n<\/b><\/div>\r\n<\/div><\/div>

Para traducirlo al italiano, estamos hablando de carne seca<\/strong> \ud83d\ude42 \u00a1Pru\u00e9balo al menos una vez en tu vida si a\u00fan no ha entrado en tu secadora!<\/p>\n

Ingredientes<\/b>
\n800 g de carne de vacuno muy magra
\n65 ml de salsa Worcestershire
\n65 ml de salsa de soja
\n1 cucharada de zumo de tomate
\n1 cucharada de vinagre de vino blanco
\n1 cucharadita de az\u00facar
\n1\/4 de cucharadita de ajo en polvo previamente secado
\n1\/4 de cucharadita de cebolla en polvo previamente secada
\n1 cucharadita de sal<\/p>\n

Procedimiento<\/b>
\nBorrar<\/strong> de la carne tanto como sea posible de grasa<\/strong> y posiblemente Cong\u00e9lalo<\/strong> A continuaci\u00f3n, se corta en tiras finas de unos 3 mm de grosor, perpendiculares a la direcci\u00f3n de la fibra, y se vuelven a cortar las tiras en trozos de 25-35 mm de ancho. Mientras tanto, mezcle los dem\u00e1s ingredientes en la batidora y vi\u00e9rtalos sobre las tiras de carne dispuestas en una fuente, que se colocar\u00e1 en marinar en la nevera durante la noche<\/strong> para sazonarlo. A continuaci\u00f3n, disponga la carne en las cestas del secador, evitando que se superponga.<\/p>\n

Programa
\n<\/b>P4<\/strong> SuperHot a 68 grados durante unas 4 horas<\/strong>.<\/p>\n

Dar la vuelta a la carne y repetir el proceso durante otras 6 u 8 horas.<\/p>\n

La cecina debe tener un color oscuro y ser lo suficientemente fibrosa y r\u00edgida como para romperse si se intenta doblarla. Atenci\u00f3n<\/strong> que la cecina debe ser refrigerada o envasada al vac\u00edo y consumida en los seis meses siguientes al secado.<\/p>","protected":false},"excerpt":{"rendered":"

Metti un BIOSEC sotto l’Albero. SCOPRI QUI le promozioni di Natale! Gli sconti Black Friday sono qui! \u00a0 Clicca\u00a0per\u00a0non perderli \u2192 Per tradurlo in italiano, stiamo parlando di carne essiccata \ud83d\ude42 da provare almeno una volta nella vita se nel vostro essiccatore non \u00e8 ancora entrata! Ingredienti 800 gr di carne bovina molto magra 65 […]<\/p>","protected":false},"author":1,"featured_media":165096,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[313,314],"class_list":["post-15460","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-senza-categoria","tag-ricette","tag-sport-natura"],"acf":[],"yoast_head":"\nJerky Beef, cio\u00e8... strisce di carne essiccata! - Tauro Essiccatori<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Jerky Beef, cio\u00e8... strisce di carne essiccata! - Tauro Essiccatori\" \/>\n<meta property=\"og:description\" content=\"Metti un BIOSEC sotto l'Albero. SCOPRI QUI le promozioni di Natale! Gli sconti Black Friday sono qui! \u00a0 Clicca\u00a0per\u00a0non perderli \u2192 Per tradurlo in italiano, stiamo parlando di carne essiccata \ud83d\ude42 da provare almeno una volta nella vita se nel vostro essiccatore non \u00e8 ancora entrata! 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SCOPRI QUI le promozioni di Natale! Gli sconti Black Friday sono qui! \u00a0 Clicca\u00a0per\u00a0non perderli \u2192 Per tradurlo in italiano, stiamo parlando di carne essiccata \ud83d\ude42 da provare almeno una volta nella vita se nel vostro essiccatore non \u00e8 ancora entrata! 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