{"id":15460,"date":"2016-09-01T00:00:00","date_gmt":"2016-08-31T22:00:00","guid":{"rendered":"https:\/\/www.tauroessiccatori.com\/2016\/09\/01\/jerky-beef-cioe-strisce-di-carne-essiccata\/"},"modified":"2022-08-08T11:59:41","modified_gmt":"2022-08-08T09:59:41","slug":"jerky-beef-cioe-strisce-di-carne-essiccata","status":"publish","type":"post","link":"https:\/\/stor51.tauroessiccatori.com\/en\/2016\/09\/01\/jerky-beef-stripes-dried-meat\/","title":{"rendered":"Jerky Beef, that is... strips of beef jerky!"},"content":{"rendered":"
\r\n
Put a BIOSEC under the Tree. DISCOVER HERE<\/a> Christmas promotions!<\/b><\/div>\r\n<\/div>
\r\n
Black Friday discounts are here! \u00a0 Click not to miss them \u2192 <\/a>\r\n<\/b><\/div>\r\n<\/div><\/div>

To translate this into Italian, we are talking about dried meat<\/strong> \ud83d\ude42 Try it at least once in your life if it has not yet entered your dryer!<\/p>\n

Ingredients<\/b>
\n800 g very lean beef
\n65 ml Worcestershire sauce
\n65 ml soy sauce
\n1 tablespoon tomato juice
\n1 tablespoon white wine vinegar
\n1 teaspoon sugar
\n1\/4 teaspoon of previously dried garlic powder
\n1\/4 teaspoon of previously dried onion powder
\n1 teaspoon salt<\/p>\n

Procedure<\/b>
\nDelete<\/strong> from the meat as much as possible of fat<\/strong> and possibly freeze it<\/strong> Then cut it into thin strips about 3 mm thick, perpendicular to the direction of the fibre, then cut the strips again into pieces 25-35 mm wide. In the meantime, combine the other ingredients in the blender and pour them over the strips of meat arranged in a dish, to be placed in marinate in the refrigerator overnight<\/strong> to season it. Then arrange the meat in the dryer baskets, avoiding overlapping.<\/p>\n

Programme
\n<\/b>P4<\/strong> SuperHot at 68 degrees for about 4 hours<\/strong>.<\/p>\n

Turn the meat over and repeat the process for another 6 to 8 hours.<\/p>\n

Jerky should appear dark in colour and be fibrous and stiff enough to break if you try to bend it. Attention<\/strong> that jerky should be refrigerated or vacuum packed and consumed within six months of drying.<\/p>","protected":false},"excerpt":{"rendered":"

Metti un BIOSEC sotto l’Albero. SCOPRI QUI le promozioni di Natale! Gli sconti Black Friday sono qui! \u00a0 Clicca\u00a0per\u00a0non perderli \u2192 Per tradurlo in italiano, stiamo parlando di carne essiccata \ud83d\ude42 da provare almeno una volta nella vita se nel vostro essiccatore non \u00e8 ancora entrata! Ingredienti 800 gr di carne bovina molto magra 65 […]<\/p>","protected":false},"author":1,"featured_media":165096,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[313,314],"class_list":["post-15460","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-senza-categoria","tag-ricette","tag-sport-natura"],"acf":[],"yoast_head":"\nJerky Beef, cio\u00e8... strisce di carne essiccata! - Tauro Essiccatori<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Jerky Beef, cio\u00e8... strisce di carne essiccata! - Tauro Essiccatori\" \/>\n<meta property=\"og:description\" content=\"Metti un BIOSEC sotto l'Albero. SCOPRI QUI le promozioni di Natale! Gli sconti Black Friday sono qui! \u00a0 Clicca\u00a0per\u00a0non perderli \u2192 Per tradurlo in italiano, stiamo parlando di carne essiccata \ud83d\ude42 da provare almeno una volta nella vita se nel vostro essiccatore non \u00e8 ancora entrata! Ingredienti 800 gr di carne bovina molto magra 65 […]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/stor51.tauroessiccatori.com\/en\/2016\/09\/01\/jerky-beef-stripes-dried-meat\/\" \/>\n<meta property=\"og:site_name\" content=\"Tauro Essiccatori\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/TauroEssiccatori\/\" \/>\n<meta property=\"article:published_time\" content=\"2016-08-31T22:00:00+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2022-08-08T09:59:41+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/stor51.tauroessiccatori.com\/wp-assets\/uploads\/2016\/09\/jerky-8b38574.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"800\" \/>\n\t<meta property=\"og:image:height\" content=\"461\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Tauro Admin\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Tauro Admin\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/stor51.tauroessiccatori.com\/2016\/09\/01\/jerky-beef-cioe-strisce-di-carne-essiccata\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/stor51.tauroessiccatori.com\/2016\/09\/01\/jerky-beef-cioe-strisce-di-carne-essiccata\/\"},\"author\":{\"name\":\"Tauro Admin\",\"@id\":\"https:\/\/stor51.tauroessiccatori.com\/#\/schema\/person\/03c0696dc21f13e9b54b8b1ae60de53f\"},\"headline\":\"Jerky Beef, cio\u00e8… strisce di carne essiccata!\",\"datePublished\":\"2016-08-31T22:00:00+00:00\",\"dateModified\":\"2022-08-08T09:59:41+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/stor51.tauroessiccatori.com\/2016\/09\/01\/jerky-beef-cioe-strisce-di-carne-essiccata\/\"},\"wordCount\":225,\"publisher\":{\"@id\":\"https:\/\/stor51.tauroessiccatori.com\/#organization\"},\"keywords\":[\"Ricette\",\"Sport & natura\"],\"articleSection\":[\"Senza categoria\"],\"inLanguage\":\"en-GB\"},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/stor51.tauroessiccatori.com\/2016\/09\/01\/jerky-beef-cioe-strisce-di-carne-essiccata\/\",\"url\":\"https:\/\/stor51.tauroessiccatori.com\/2016\/09\/01\/jerky-beef-cioe-strisce-di-carne-essiccata\/\",\"name\":\"Jerky Beef, cio\u00e8... strisce di carne essiccata! 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