{"id":15513,"date":"2018-07-03T00:00:00","date_gmt":"2018-07-02T22:00:00","guid":{"rendered":"https:\/\/www.tauroessiccatori.com\/2018\/07\/03\/26-10-corso-di-essiccazione-a-roma-con-lo-chef-dalicandro\/"},"modified":"2020-02-26T15:27:03","modified_gmt":"2020-02-26T14:27:03","slug":"26-10-corso-di-essiccazione-a-roma-con-lo-chef-dalicandro","status":"publish","type":"post","link":"https:\/\/stor51.tauroessiccatori.com\/de\/2018\/07\/03\/26-10-trocknendes-gericht-rom-mit-chef-dalicandro\/","title":{"rendered":"26.10 | Trocknungskurs in Rom mit K\u00fcchenchef Dalicandro"},"content":{"rendered":"
\r\n
Legen Sie ein BIOSEC unter den Baum. HIER ENTDECKEN<\/a> Weihnachts-Aktionen!<\/b><\/div>\r\n<\/div>
\r\n
Die Rabatte zum Schwarzen Freitag sind da! \u00a0 Klicken Sie, um sie nicht zu verpassen \u2192. <\/a>\r\n<\/b><\/div>\r\n<\/div><\/div>

Ein neuer Termin zum Kennenlernen aller Techniken<\/strong> und die Tricks<\/strong> von a'unkonventionelle Trocknung, <\/strong>mit der Lehre von offizieller K\u00fcchenchef von Tauro<\/a>, Paolo Dalicandro<\/strong>!<\/p>\n

Wir freuen uns darauf, Sie in der Schule zu sehen Ein-Tages-Koch <\/a>in Rom f\u00fcr vier intensive Stunden, die ganz der Verwendung des Biosec-Trockners gewidmet waren.<\/p>\n

Lo K\u00fcchenchef Paolo Dalicandro<\/strong> ist ein Fan des Trocknens und insbesondere der besonderen Verwendung dieses Werkzeugs. Von der gesunden K\u00fcche bis zu hausgemachten Pulvern wie gek\u00f6rnter Br\u00fche, von Trockenfleisch bis zu Bl\u00e4tterteig, von Obstwaffeln bis zu Baisers, von kandierten Fr\u00fcchten bis zu Joghurt, und nicht zu vergessen K\u00e4se.<\/p>\n

In dieser Lektion erfahren Sie, wie Sie den Trockner in Ihrer K\u00fcche f\u00fcr die Zubereitung und Aufbewahrung nutzen k\u00f6nnen, wie Sie ihn ausw\u00e4hlen, die Unterschiede zwischen einem vertikalen und einem horizontalen Trockner, die Verwendung von Antihaftbeschichtungen und die Wahl der Temperaturen.<\/p>\n

Sie d\u00fcrfen es nicht verpassen!<\/p>\n

Die\u00a0Kosten<\/strong>\u00a0des Kurses ist 80\u20ac<\/strong>\u00a0und weitere Informationen erhalten Sie unter offizielle Kursseite<\/a>.<\/p>\n

Alle\u00a0Details<\/strong>\u00a0des Kurses unten:<\/p>\n

WAS<\/strong>: AMATEURTROCKNERKURS
\nWHERE<\/strong>Viale Carlo Felice 25, 00185 - Rom
\nWENN<\/strong>: 26. Oktober 2018
\nZEITPLAN<\/strong>: 15.30 – 19.30
\nKOSTEN<\/strong>: \u20ac 80,00<\/p>\n

 <\/p>\n

 <\/p>","protected":false},"excerpt":{"rendered":"

Metti un BIOSEC sotto l’Albero. SCOPRI QUI le promozioni di Natale! Gli sconti Black Friday sono qui! \u00a0 Clicca\u00a0per\u00a0non perderli \u2192 Un nuovo appuntamento per apprendere tutte le tecniche e i trucchi di un’essiccazione non convenzionale, con la docenza dello chef ufficiale di Tauro, Paolo Dalicandro! Ti aspettiamo alla scuola One Day Chef di Roma, […]<\/p>","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[308],"class_list":["post-15513","post","type-post","status-publish","format-standard","hentry","category-senza-categoria","tag-news-e-comunicazioni"],"acf":[],"yoast_head":"\n26.10 | Corso di essiccazione a Roma con lo chef Dalicandro - Tauro Essiccatori<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"26.10 | Corso di essiccazione a Roma con lo chef Dalicandro - Tauro Essiccatori\" \/>\n<meta property=\"og:description\" content=\"Metti un BIOSEC sotto l'Albero. SCOPRI QUI le promozioni di Natale! Gli sconti Black Friday sono qui! \u00a0 Clicca\u00a0per\u00a0non perderli \u2192 Un nuovo appuntamento per apprendere tutte le tecniche e i trucchi di un’essiccazione non convenzionale, con la docenza dello chef ufficiale di Tauro, Paolo Dalicandro! 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