{"id":15456,"date":"2016-09-01T00:00:00","date_gmt":"2016-08-31T22:00:00","guid":{"rendered":"https:\/\/www.tauroessiccatori.com\/2016\/09\/01\/dalla-spremuta-alla-cialda-darancia\/"},"modified":"2016-09-01T00:00:00","modified_gmt":"2016-08-31T22:00:00","slug":"dalla-spremuta-alla-cialda-darancia","status":"publish","type":"post","link":"https:\/\/stor51.tauroessiccatori.com\/de\/2016\/09\/01\/von-queeze-zu-der-welle-orange\/","title":{"rendered":"Vom Saft zur Orangenwaffel"},"content":{"rendered":"
\r\n
Legen Sie ein BIOSEC unter den Baum. HIER ENTDECKEN<\/a> Weihnachts-Aktionen!<\/b><\/div>\r\n<\/div>
\r\n
Die Rabatte zum Schwarzen Freitag sind da! \u00a0 Klicken Sie, um sie nicht zu verpassen \u2192. <\/a>\r\n<\/b><\/div>\r\n<\/div><\/div>

In den Papierkorb werfen Orangenfruchtfleisch<\/strong> die weiterhin nach dem Saft<\/strong> ist immer ein bisschen herzzerrei\u00dfend: wissen, dass k\u00f6nnen wiederverwendet werden<\/strong> dank des Trockners. Wie? Ganz einfach, schauen wir es uns gemeinsam an.<\/p>\n

Zutaten
\n<\/b>Was nach dem Auspressen der Orangen vom Fruchtfleisch \u00fcbrig bleibt
\n(Sie k\u00f6nnen nat\u00fcrlich auch ganze Orangen verwenden, die gesch\u00e4lt und im Mixer p\u00fcriert werden)<\/p>\n

Verfahren
\n<\/b>Verteilen Sie den Brei auf den K\u00f6rben des Trockners, die notwendigerweise mit DrySilk oder Backpapier ausgelegt sind.<\/p>\n

Programm
\n<\/b>P3 Biocrudist f\u00fcr etwa 2 Stunden<\/p>\n

Der getrocknete Brei ist zu einer Waffel geworden, die in einem hermetisch verschlossenen Beh\u00e4lter bei Raumtemperatur und im Dunkeln aufbewahrt wird. So genossen, wie Chips oder zum Garnieren von Speisen und zum W\u00fcrzen von Kr\u00e4utertees.<\/p>\n

Probieren Sie ihn auch aufgerollt und mit salzigen (Kapern, Fenchel und schwarze Oliven!) oder s\u00fc\u00dfen (warum nicht drei Kugeln Eis?) Zutaten gef\u00fcllt. Yuummm!<\/p>\n

Kochrezept von Lisa Casali
\nhttp:\/\/ecocucina-d.blogautore.repubblica.it\/<\/i><\/p>","protected":false},"excerpt":{"rendered":"

Metti un BIOSEC sotto l’Albero. SCOPRI QUI le promozioni di Natale! Gli sconti Black Friday sono qui! \u00a0 Clicca\u00a0per\u00a0non perderli \u2192 Gettare nella spazzatura la polpa d\u2019arancia che resta dopo la spremuta \u00e8 sempre un po\u2019 una stretta al cuore: sappiate che si pu\u00f2 riutilizzare grazie all\u2019essiccatore. Come? Facile facile, vediamolo insieme. Ingredienti Quel che […]<\/p>","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[],"tags":[309,310,311],"class_list":["post-15456","post","type-post","status-publish","format-standard","hentry","tag-ecocucina-e-riciclo","tag-orto-e-frutteto","tag-raw-vegan"],"acf":[],"yoast_head":"\nDalla spremuta alla cialda d'arancia - Tauro Essiccatori<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Dalla spremuta alla cialda d'arancia - Tauro Essiccatori\" \/>\n<meta property=\"og:description\" content=\"Metti un BIOSEC sotto l'Albero. SCOPRI QUI le promozioni di Natale! Gli sconti Black Friday sono qui! \u00a0 Clicca\u00a0per\u00a0non perderli \u2192 Gettare nella spazzatura la polpa d\u2019arancia che resta dopo la spremuta \u00e8 sempre un po\u2019 una stretta al cuore: sappiate che si pu\u00f2 riutilizzare grazie all\u2019essiccatore. Come? Facile facile, vediamolo insieme. 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