{"id":15506,"date":"2018-03-28T00:00:00","date_gmt":"2018-03-27T22:00:00","guid":{"rendered":"https:\/\/www.tauroessiccatori.com\/2018\/03\/28\/14-4-corso-di-essiccazione-con-lo-chef-paolo-dalicandro\/"},"modified":"2020-02-26T15:27:14","modified_gmt":"2020-02-26T14:27:14","slug":"14-4-corso-di-essiccazione-con-lo-chef-paolo-dalicandro","status":"publish","type":"post","link":"https:\/\/stor51.tauroessiccatori.com\/cs\/2018\/03\/28\/14-4-kurz-suseni-s-lo-paolo-dalicandro\/","title":{"rendered":"14.04 | Kurz su\u0161en\u00ed s \u0161\u00e9fkucha\u0159em Paolem Dalicandrem"},"content":{"rendered":"
\r\n
Pod strom um\u00edst\u011bte BIOSEC. ZDE<\/a> V\u00e1no\u010dn\u00ed akce!<\/b><\/div>\r\n<\/div>
\r\n
Slevy na \u010cern\u00fd p\u00e1tek jsou tu! \u00a0 Klikn\u011bte, abyste je neprop\u00e1sli \u2192 <\/a>\r\n<\/b><\/div>\r\n<\/div><\/div>

Su\u0161en\u00ed tentokr\u00e1t prob\u00edh\u00e1 Apulia<\/strong>s nov\u00fdm kurz<\/strong> podle Paolo Dalicandro<\/strong>14. dubna od 15.30 do 19.30 hodin!<\/p>\n

\"Su\u0161i\u010dka, od konzervace po cukrov\u00e1n\u00ed<\/p>\n

Lo\u00a0\u0160\u00e9fkucha\u0159 Dalicandro<\/a>\u00a0je p\u0159\u00edznivcem su\u0161en\u00ed a zejm\u00e9na su\u0161en\u00ed netradi\u010dn\u00ed pou\u017eit\u00ed<\/strong> tohoto n\u00e1stroje, jeho\u017e potenci\u00e1l prohlubuje. Od zdrav\u00e9ho va\u0159en\u00ed k dom\u00e1c\u00edm pr\u00e1\u0161k\u016fm, od su\u0161en\u00e9ho masa k nad\u00fdchan\u00e9mu t\u011bstu, od ovocn\u00fdch oplatek k pusink\u00e1m, od kandovan\u00e9ho ovoce k drcen\u00fdm paprik\u00e1m: to a mnohem v\u00edce b\u011bhem \u010dty\u0159 hodin vysok\u00e9 intenzity ve spole\u010dnosti \u0161\u00e9fkucha\u0159e.
\nV t\u00e9to lekci se nau\u010d\u00edte triky<\/strong> a techniky<\/strong> pou\u017eit\u00ed su\u0161i\u010dky, jak ji vyu\u017e\u00edt v kuchyni p\u0159i p\u0159\u00edprav\u011b a skladov\u00e1n\u00ed, jak ji vybrat, rozd\u00edly mezi vertik\u00e1ln\u00ed a horizont\u00e1ln\u00ed su\u0161i\u010dkou, pou\u017eit\u00ed nep\u0159ilnav\u00e9 listy<\/strong> a volba teploty<\/strong>.<\/p>\n

\n

Lekce, kter\u00e1 se uskute\u010dn\u00ed v sobotu 14. dubna, bude m\u00edt teoreticko-demonstra\u010dn\u00ed charakter a potrv\u00e1 p\u0159ibli\u017en\u011b \u010dty\u0159i hodiny (od 15.30 do 19.30).<\/p>\n

Na zadku Kitchen's Angels Puglia
\np.zza XX Settembre 39 in Rutigliano (BA)
\ninformace a rezervace: 3921356919
\nkitchensangelspuglia@gmail.com<\/a><\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"

Metti un BIOSEC sotto l’Albero. SCOPRI QUI le promozioni di Natale! Gli sconti Black Friday sono qui! \u00a0 Clicca\u00a0per\u00a0non perderli \u2192 L’essiccazione questa volta arriva in Puglia, con il nuovo corso di Paolo Dalicandro, il 14 aprile dalle 15.30 alle 19.30! “L’essiccatore, dalla conservazione alla canditura” Lo\u00a0Chef Dalicandro\u00a0\u00e8 un appassionato di essiccazione e soprattutto di […]<\/p>","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[308],"class_list":["post-15506","post","type-post","status-publish","format-standard","hentry","category-senza-categoria","tag-news-e-comunicazioni"],"acf":[],"yoast_head":"\n14.04 | Corso di essiccazione con lo chef Paolo Dalicandro - Tauro Essiccatori<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"cs_CZ\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"14.04 | Corso di essiccazione con lo chef Paolo Dalicandro - Tauro Essiccatori\" \/>\n<meta property=\"og:description\" content=\"Metti un BIOSEC sotto l'Albero. SCOPRI QUI le promozioni di Natale! Gli sconti Black Friday sono qui! \u00a0 Clicca\u00a0per\u00a0non perderli \u2192 L’essiccazione questa volta arriva in Puglia, con il nuovo corso di Paolo Dalicandro, il 14 aprile dalle 15.30 alle 19.30! “L’essiccatore, dalla conservazione alla canditura” Lo\u00a0Chef Dalicandro\u00a0\u00e8 un appassionato di essiccazione e soprattutto di […]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/stor51.tauroessiccatori.com\/cs\/2018\/03\/28\/14-4-kurz-suseni-s-lo-paolo-dalicandro\/\" \/>\n<meta property=\"og:site_name\" content=\"Tauro Essiccatori\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/TauroEssiccatori\/\" \/>\n<meta property=\"article:published_time\" content=\"2018-03-27T22:00:00+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2020-02-26T14:27:14+00:00\" \/>\n<meta name=\"author\" content=\"Tauro Admin\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Tauro Admin\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minuta\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/stor51.tauroessiccatori.com\/2018\/03\/28\/14-4-corso-di-essiccazione-con-lo-chef-paolo-dalicandro\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/stor51.tauroessiccatori.com\/2018\/03\/28\/14-4-corso-di-essiccazione-con-lo-chef-paolo-dalicandro\/\"},\"author\":{\"name\":\"Tauro Admin\",\"@id\":\"https:\/\/stor51.tauroessiccatori.com\/#\/schema\/person\/03c0696dc21f13e9b54b8b1ae60de53f\"},\"headline\":\"14.04 | Corso di essiccazione con lo chef Paolo Dalicandro\",\"datePublished\":\"2018-03-27T22:00:00+00:00\",\"dateModified\":\"2020-02-26T14:27:14+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/stor51.tauroessiccatori.com\/2018\/03\/28\/14-4-corso-di-essiccazione-con-lo-chef-paolo-dalicandro\/\"},\"wordCount\":171,\"publisher\":{\"@id\":\"https:\/\/stor51.tauroessiccatori.com\/#organization\"},\"keywords\":[\"News e comunicazioni\"],\"articleSection\":[\"Senza categoria\"],\"inLanguage\":\"cs\"},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/stor51.tauroessiccatori.com\/2018\/03\/28\/14-4-corso-di-essiccazione-con-lo-chef-paolo-dalicandro\/\",\"url\":\"https:\/\/stor51.tauroessiccatori.com\/2018\/03\/28\/14-4-corso-di-essiccazione-con-lo-chef-paolo-dalicandro\/\",\"name\":\"14.04 | Corso di essiccazione con lo chef Paolo Dalicandro - 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